Tejpatta | Bay Leaf

Bay leaves are commonly found in biryani, pulao, soups, curries and most Indian dishes. Also known as tej patta, this culinary herb makes for an integral part of the Indian cuisine, thanks to its distinctive flavour and fragrance.

Tejpatta | Bay Leaf - 500 Gram

300 150 50 % OFF

Tejpatta | Bay Leaf - 100 Gram

60 30 50 % OFF

Tejpatta | Bay Leaf - 250 Gram

150 75 50 % OFF

Products Description

Bay Leaf is also known for its age-old medicinal properties. Scientifically known as Laurus Nobilis, bay leaves are used for treating various health conditions. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb. Add bay leaves to your soup stocks, curries, rice dishes and other delicacies to make the most of the herb. Not only does it impart strong flavour to dishes, but also ensures delivering certain health benefits that cannot go unnoticed.

These benefits will convince you to add bay leaves in your next delicacy:

  1. Helps In Improving Digestion
  2. Heart-Friendly
  3. A Herb Perfect For Diabetics
  4. Acts As A Stress-Buster
  5. Protects Your Body From Inflammation
  6. Natural Wound Healer

Make bay leaves a part of your daily diet; add 2-3 dried leaves in your delicacies and experience health at its best.

Source

Hassle Free Shipping

With 18+ Courier Partners, 29000+ Serviceable Pin Codes, We have partnered with leading Logistics Solution companies like Shiprocket, Dunzo and many more to ensure best delivery experience to our Customers.

Quality Assurance

The finest of products comes with great quality. We follow an optimal quality control process in our organization from the time, our products are manufactured and till they reach our end customers.

Scientifically Packed

Most of our products are Vacuum Packed which helps in retaining products freshness and prevents from product damage. Also as part of social responsibility, we ensure to use eco-friendly packaging material.

Your cart has Updated