Mace Flower | Javitri

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Mace is a component of numerous spice mixtures, including curry powder and garam masala. It is used in baked goods–particularly donuts, cakes, puddings, and custards–but also in pickling recipes or to infuse flavor, as is done with a bay leaf.

Mace Flower | Javitri - 100 Gram

460 320 30 % OFF

Mace Flower | Javitri - 250 Gram

1150 800 30 % OFF

Mace Flower | Javitri - 500 Gram

2300 1600 30 % OFF

Mace Flower | Javitri - 1 Kg

4600 3200 30 % OFF

Products Description

Mace's flavor is sweet, woody, and warm, with a mild pungent kick, very much like nutmeg but softer and not quite as sweet. The taste of mace can also be described as a combination of cinnamon and pepper. Mace is the red lacy coating (called the aril) that encases the nutmeg seed.  The red aril takes on an amber-, yellow- or orange-brown color as it dries and, when left whole, is called a "blade" of mace.

Health Benefits Of Mace Spice:

  1. Keeps Your Digestive System Healthy
  2. Encourages Appetite
  3. Boosts Blood Circulation
  4. Stress Buster
  5. Dental Health
  6. Protects Kidneys
  7. Cold And Cough
  8. Wonderful Aroma
  9. Anti-Inflammatory Properties
  10. Traditional Medicine

Source

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