Mace Flower | Javitri
Mace is a component of numerous spice mixtures, including curry powder and garam masala. It is used in baked goods–particularly donuts, cakes, puddings, and custards–but also in pickling recipes or to infuse flavor, as is done with a bay leaf.
Mace Flower | Javitri - 250 Gram
1150 800 30 % OFF
Mace Flower | Javitri - 100 Gram
460 320 30 % OFF
Mace Flower | Javitri - 500 Gram
2300 1600 30 % OFF
Mace Flower | Javitri - 1 Kg
4600 3200 30 % OFF
Products Description
Mace's flavor is sweet, woody, and warm, with a mild pungent kick, very much like nutmeg but softer and not quite as sweet. The taste of mace can also be described as a combination of cinnamon and pepper. Mace is the red lacy coating (called the aril) that encases the nutmeg seed. The red aril takes on an amber-, yellow- or orange-brown color as it dries and, when left whole, is called a "blade" of mace.
Health Benefits Of Mace Spice:
- Keeps Your Digestive System Healthy
- Encourages Appetite
- Boosts Blood Circulation
- Stress Buster
- Dental Health
- Protects Kidneys
- Cold And Cough
- Wonderful Aroma
- Anti-Inflammatory Properties
- Traditional Medicine